Prep Time: 15 minutes
Cook Time: 30 minutes
Servings: 4
Nutritional Information: 350 calories per serving

Ingredients:

  • 4 chicken breasts
  • 1 cup spinach, chopped
  • 1/2 cup ricotta cheese
  • 1/4 cup shredded mozzarella
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Cut a pocket into each chicken breast.
  3. Mix spinach, ricotta, and mozzarella, then stuff the chicken.
  4. Season with salt and pepper, then bake for 30 minutes. Serve warm.